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Bistronomy

«  À  l a  c a r t e  »  m e n u

The “À La Carte Menu” is renewed every season. Every few months, our guests can discover the Chef´s inspiration of the moment through new flavours and textures while the the mix of portuguese and french «cuisine» remains our signature in the elaboration of the dishes.

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paralelo45_2-008

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Paralelo45_highres-16

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Paralelo45_highres-8

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Paralelo45_highres-27

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paralelo45_2-011

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paralelo45_2-010

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Paralelo45_highres-12

Pink shrimp Profiteroles & creamy bisque

Pink shrimp Profiteroles & creamy bisque

Duck magret & baby pear poached in red wine

Duck magret & baby pear poached in red wine

Setubal Oysters

Setubal Oysters

Tuna Tataki & wasabi mayonnaise

Tuna Tataki & wasabi mayonnaise

Foie Gras in 3 flavours

Foie Gras in 3 flavours

Truffle Burrata

Truffle Burrata

Truffle Mimosa eggs

Truffle Mimosa eggs

tuna tartare 6 mango

tuna tartare 6 mango

summer menu

Grilled octopus, aioli mayonnaise, coriander pesto, chorizo crumbs and sweet potato purée

Grilled octopus, aioli mayonnaise, coriander pesto, chorizo crumbs and sweet potato purée

Filet Mignon of pork Alentejo style

Filet Mignon of pork Alentejo style

Lamb Shank tribute to Chef Paul Bocuse

Lamb Shank tribute to Chef Paul Bocuse

Duck Foie Gras, poached pear and 5 peppers

Duck Foie Gras, poached pear and 5 peppers

Arroz de pato

Arroz de pato

Traditional Duck rice

Salmon Vol au vent & leek fondue

Salmon Vol au vent & leek fondue

Chicken Breast vasco de gama style & mini veggies

Chicken Breast vasco de gama style & mini veggies

Coq au vin

Coq au vin

Raclette

Raclette

Portuguese board

Portuguese board

amuse bouche

amuse bouche

Pastel de nata revisited

Pastel de nata revisited

Hazelnut Macaron

Hazelnut Macaron

revisited lemon tart

revisited lemon tart

Chocolate lava cake

Chocolate lava cake

Profiteroles

Profiteroles

Lemon tart

Lemon tart

Chocolate and caramel tart

Chocolate and caramel tart

Caramel apple

Caramel apple

Caramel apple

Caramel apple

M e n u  o f  t h e  d a y

Flavour, variety & quality price ratio

Everyday at lunch time, the Chef and her team create a “menu of the day” based on the daily inspiration and the fresh products that were presented to us by our friendly suppliers on the same morning.

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Menu of the day

Starter & Main  14€

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xxx

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Main & Dessert 14€

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xxx

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Starter & Main & Dessert 17€

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​

1 glass of wine or soft drink

&

1 coffee or tea 

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included in all 3 menus

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